Wel​ls, Minnesota​

 

 

Product process capabilities:​​
  •  Fully Cooking and P​ar Frying
  • Formed to Whole Muscle
  • Searing​
  • Char-Marking
  • Slicing and Dicing
  • Fully cooked, futher processing facility
  • Over 100,000 sq. ft. of production
  • Employs over 100 team members
  • One (1) production line
  • Two (2 production shifts
  • Third shift sanitation
  • Production capacity of over 250,000 lbs./week

 ​ ​Learn more about Brakebush WestfieldBrakebush Irving or Brakebush Mocksville.


Follow us on social media | Facebook Instagram Twitter Linkedin Pinterest