Ingredients
- 1 ea. Boneless Wings
- 1 ea. Mini waffle heated
- ¼ tsp. Whipped butter
- ½ oz. Applewood smoked Pork Belly
- 1 Tbsp. Cider-maple gravy Recipe below
Cider Maple Gravy
- 1/3 cup Hard Apple Cider
- 1 Tbsp. Maple Syrup
- 1/3 cup Chicken stock
- 1 tsp. Butter
- Sea salt & cracked pepper to taste.
Instructions
- Heat chicken per specification and stick with a sandwich pick.
- Warm mini waffle and brush with whipped butter
- Place sliced pork belly atop the waffle and stick it with the chicken.
- Finish with the gravy and enjoy.
