Making The Chicken That Makes Your Menu ™
Brunch Burger featuring our new 5702 Flame-Grilled Chicken Burger - Fully cooked, course ground, all natural chicken burger. No added water or binders, just chicken & seasoning. (Click to watch the Brunch Burger application build video.)
South Beach Burger featuring our new 5702 Flame-Grilled Chicken Burger - Fully cooked, course ground, all natural chicken burger. No added water or binders, just chicken & seasoning. (Click to watch the South Beach Burger application build video.)
NEW! 5601 Chicken Sausage Topping - Fully cooked chicken sausage using all natural, premium ingredients with a hand-pinched appearance.
NEW! 5702 Flame-Grilled Chicken Burger - Fully cooked, course ground, all natural chicken burger. No added water or binders, just chicken & seasoning.
NEW! 5144 Buttermilk Classic Fillet - Fully cooked chicken breast with a flaky southern buttermilk biscuit coating. (Click to watch our menu ideas video.)

We're excited to announce the purchase of Mocksville, NC poultry facility

On June 26, 2018 we finalized the asset purchase of the House of Raeford Farms, Inc. manufacturing facility in Mocksville, NC. In December 2017, the House of Raeford facility was badly damaged in a fire. The 72,000 square foot plant will be restored with state-of-the-art processing equipment. The updated facility will accommodate three production lines when fully utilized, which is projected for spring 2019.  

Brakebush is retaining the employment of many of the management, administrative and hourly staff.  The plant will employ over 300 team members when at full capacity.   

We are excited to add Mocksville to Brakebush Brothers, Inc., headquartered in Westfield, WI with operations in Irving, TX and Wells, MN.

Brakebush Brothers, since 1925 and the proud tradition continues.