Wasabi Wings

Name: Wasabi Wings
Ingredients: 6 Roasted Wings; 1 cup Mixed baby greens; ½ cup Napa cabbage (fine shred); ¼ cup Carrot (fine shred); ¼ cup Cucumber (fine strip); ¼ cup Red bell pepper (fine strip); 1 Tbsp Green onion (thin bias cut); ¼ cup Cilantro (leaves); 2 Tbsp Lime juice; 1 Tbsp Light soy sauce; 1 Tbsp Rice vinegar; 2 tsp Sugar; 2 tsp Sesame oil; 2 tsp Sweet chili sauce; 1 tsp Ginger (fresh (minced)); ½ cup Heavy mayonnaise; 2 tsp Wasabi paste (prepared, to taste); 1 tsp Lemon juice (fresh)

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Wasabi Wings

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Course: Main Course

Cuisine: American

Keyword: Wings

Ingredients

6 Roasted Wings
1 cup Mixed baby greens
½ cup Napa cabbage fine shred
¼ cup Carrot fine shred
¼ cup Cucumber fine strip
¼ cup Red bell pepper fine strip
1 Tbsp Green onion thin bias cut
¼ cup Cilantro leaves

Ginger Lime Dressing

2 Tbsp Lime juice
1 Tbsp Light soy sauce
1 Tbsp Rice vinegar
2 tsp Sugar
2 tsp Sesame oil
2 tsp Sweet chili sauce
1 tsp Ginger fresh (minced)

Wasabi Mayo

½ cup Heavy mayonnaise
2 tsp Wasabi paste prepared, to taste
1 tsp Lemon juice fresh

Instructions

To make dressing: In a bowl, whisk ingredients together and let stand 30 minutes before using.
To make wasabi mayo: In a bowl, blend ingredients together.
Heat chicken per specifications and toss in dressing. Put back in oven for one minute.
In a bowl toss together mixed greens, Napa cabbage, carrot, cucumber, bell pepper, green onion and cilantro.
Mix the Napa/vegetable blend with enough dressing just to coat. Season to taste.
In a serving bowl place the marinated Asian Style vegetable slaw and top with heated chicken.
Drizzle chicken wings with Wasabi Mayo and serve

Wasabi Wings

Wasabi Wings

Ingredients

Ginger Lime Dressing

Wasabi Mayo

Instructions

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