Buffalo Chicken Loaded Fries

Buffalo Chicken Loaded French Fries in a Sheet Pan

Buffalo Chicken Loaded Fries

Course: Appetizer, Snack
Cuisine: American
Keyword: Diced Chicken

Ingredients

  • 1 cup Buffalo-Style Diced Chicken
  • 20 oz Frozen French fries
  • ¾ cup Cheddar cheese shredded
  • ¾ cup Pepperjack cheese shredded
  • 2 Tbsp Green Onions sliced
  • 2 Tbsp Bleu Cheese Crumbles
  • Ranch to drizzle

Instructions

  • Spread fries on baking sheet and bake until about 10 minutes are left on the baking time.
  • Pull fries out of oven and top with cheese and diced buffalo chicken.
  • Finish baking until fries are done, cheese is melted, and chicken is warm.
  • Top with ranch, green onions, and bleu cheese rumbles. Serve warm.