Ingredients
- 1 Breaded Chicken Filet
- 8 oz Penne pasta cooked
- 1 cup Broccoli cooked
- 1¼ cup Alfredo sauce prepared
- Grated parmesan for garnish
Instructions
- Cook chicken filets per specifications.
- Prepare sauce according to directions on package.
- Combine the sauce with fettuccini noodles and cooked broccoli.
- Slice the chicken filets and place atop pasta.
- Top with grated parmesan.
